Rocky Road Deep Dish Dessert Pizza
Ingredients
- 3/4 cup butter , softened
- 1 3/4 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 1 egg
- 1 teaspoon vanilla
- 3/4 bag milk chocolate chips
- 1 cup miniature marshmallows
- 1 cup chopped pecans
- Caramel syrup
Directions
- Preheat oven to 350°F.
- Spray a 8x8 pan with cooking spray and set aside.
- Using an electric mixer, beat butter until light and fluffy (about 1 minute at medium speed).
- Add 1 cup of the flour, sugar, brown sugar, egg and vanilla and beat until thoroughly blended.
- Beat in remaining 3/4 cup flour to make a soft dough.
- Spread onto bottom of prepared pan and bake for 20-25 minutes or until top is light golden brown.
- Remove from oven& reduce oven temperature to 325°F.
- Sprinkle chocolate chips, mini-marshmallows and pecans over crust, then drizzle caramel over top.
- Return to oven and bake for 6-8 minutes or until edges of marshmallows are light golden brown.
- Cool on a wire rack for about 10 minutes, then remove sides of pan.
- Cool completely before slicing into wedges.
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